Bone Broth Immune Support, Herbs and Roots blend, 10 oz

This herbs + roots + seaweed immune support spice blend is choke-full of organically grown roots and herbs, perfect for adding to your bone broth! The blend includes all organically-grown and certified organic Astragalus root, eleuthero root, marshmallow root, calendula flower, rosemary, sage, thyme, oregano, bay leaf, peppercorn, nutmeg, and seaweed flakes.

Slow simmering bone broth releases healing compounds like glycine and collagen, and when paired with immune support and digestive herbs, you are gifting yourself a present of whole health, whole body support.

GIFT IDEA! **Pair with a bag of Bedient Farm stock bones and a bottle of Earth Hands Co. Spring Bitters Herbal Vinegar tonic for a holiday gift that is sure to soothe, support, and surprise even the most devout of bone broth drinkers!**

Directions: Place stock bones in a crock pot. Add 1/8 - 1/4 cup of herb blend, 2 Tbsp of Earth hands herbal raw apple cider vinegar or some plain raw apple cider vinegar, season with sea salt, and cover generously with filtered water (approx. 12 cups) Cover pot and simmer for at least 10-12 hours, reducing water content by 1/3. The final product is about 8 cups of delicious immune support bone broth for the whole family to sip on, enjoy, and feel the benefits of our incredible plant allies getting to work!

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This listing is for one 10 oz. by volume Herbal bone broth roots and herbs spice canister. It comes in a reusable 10 oz. glass jar with bamboo lid.